SPICED BEER CAN CHICKEN

IN SEARCH OF A FOOL PROOF BBQ RECIPE? I might have found you just the solution that stirs sweet, tangy, and spicy flavors all together!  A pinch of cumin, coriander, paprika, garlic, lemon, salt and pepper with a splash of cayenne for a little kick and a can of beer is all you’ll need–now, here’s where you choose: Do you guzzle half of a cold one down (grinning) or shove a half-empty beer can up the bird’s ass and walk away smiling?  Protein done!

 beercan chicken4-1

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